Food Management Top 50 Companies

With a focus on culinary innovation and exemplary service, Elior North America is committed to making a positive difference in peoples’ lives every day. Through our family of companies, we offer food service management and catering to five industry segments: healthcare (including senior nutrition), B&I, education, corrections and cultural institutions.

Each of the companies under the Elior North America umbrella delivers innovative culinary experiences uniquely tailored for our customers and the local communities we serve.

Elior North America is among the top six contract food service companies in North America and is part of the European contract catering firm Elior Group.

Across our family of brands, we're doing more than serving meals.
We're creating experiences through food that . . .

We’re continuing our commitment to deliver more than a meal across all the segments we serve by leveraging the strength and expertise of our local teams.

Senior Nutrition: Drives quality of life
Healthcare: Enhances patient care
Education: Inspires future generations
Corrections: Fuels positive behavior
Business & Industry: Increases employee engagement
Cultural Destinations: Makes moments memorable

Elior North America

Sub Brands

A'viands

Lancer Hospitality
Valley

Traditions
Aladdin

Cura

Corporate Chefs

FitzVogt

Sidekim Foods
Starr Catering Group

Abigail Kirsch

Design Cuisine
Preferred Meals

Made up of nearly 15,000 employees serving more than 1,300 client accounts across the United States, the Elior North America family of companies is committed to strengthening our position in the middle market through our key ingredients for success:


Culinary creativity

Prepared fresh

Commitment to quality & consistency

Focused customer approach

Flexibility & creativity at the business level

A commitment to delivering what we promise

Strong local partnerships

Local market expertise

Involvement in the community

Global collaboration fueling innovation

Elior Group

About Elior Group

Founded in 1991, Elior Group has grown into one of the world's leading operators in the catering and support services industry, and is now a benchmark player in the business & industry, education, healthcare, and travel markets.

Now operating in 15 countries, the Group generated €5,896 million in revenue through 23,000 restaurants and points of sale in FY 2015-2016. Our 120,000 employees serve 4.4 million customers on a daily basis, taking genuine care of each and every one by providing personalized catering and service solutions to ensure an innovative customer experience.

We place particular importance on corporate social responsibility and have been a member of the United Nations Global Compact since 2004. The professional excellence of our teams, as well as their unwavering commitment to quality and innovation and to providing best in-class service is embodied in our corporate motto: "Time savored".

For further information, please visit www.eliorgroup.com | Elior Group on Twitter: @Elior_Group